WO8901970-A  Annals New York Academy of Sciences, Volume 469, 1986, (New York, US), D.J. McConnell et al.: "Genetic Engineering of Extracellular Enzyme Systems of Bacilli", pages 1-17;  CHEMICAL ABSTRACTS, Volume 91, No. 25, 17 December 1979, (Columbus, Ohio, US), J.F. TOBEY et al.: "Factors Affecting the Production of Amylase by Bacillus Thuringiensis:, see page 516,* Abstract 209326j, & Dev. Ind. Microbiol. 1976 (Pub. 1977), 18, 499-510*;  Developments in Silage, 1987, Ed. J.M. Wilkinson, Bastark, Chalcombe Publ., D.R. SEALE: "Bacteria and Enzymes as Products to Improve Silage Preservation", pages 47-62;  FEMS Microbiology Reviews, Volume 46, 1987, Elsevier, (Amsterdam, NL), C.F. FERNANDES et al.: "Therapeutic Role of Dietary Lactobacilli and Lactobacillic Fermented Dairy Products", pages 343-356;  Food Technology, Volume 40, No. 10, October 1986, (Chicago, Illinois, US), C.A. BATT: "Genetic Engineering of Lactobacillus", pages 95-98;  Journal of Applied Bacteriology Symposium Supplement, 1986, (Oxford, GB), D.R. SEALE: "Bacterial Inoculants as Silage Additives", pages 9S-26S;  CHEMICAL ABSTRACTS, Volume 91, No. 25, 17 December 1979, (Columbus, Ohio, US), J.F. TOBEY et al.: "Factors Affecting the Production of Amylase by Bacillus Thuringiensis:, see page 516,* Abstract 209326j,&Dev. Ind. Microbiol. 1976 (Pub. 1977), 18, 499-510*EP311469-A  Annals New York Academy of Science, Vol. 469, 1986, pages 1-17, New York, US, D.J. McCONNELL et al.: "Genetic engineering of extra-cellular enzyme systems of Bacilli", page 1, line 20 - page 3, line 48; table 1.;  CHEMICAL ABSTRACTS, Vol. 91, No. 25, December 17, 1979, page 516, Abstract 209326j, Columbus, Ohio, US, J.F. TOBEY et al.: "Factors affecting the production of amylase by Bacillus thuringiensis", & Dev. Ind. Microbiol., 1976, (Publ. 1977), 18, 499-510, Abstract.;  Developments in Silage; Ed. J.M. WILKINSON & BASTARK; Chalcombe Publ. 1987, pages 47-62, D.R. SEALE: "Bacteria and enzymes as products to improve silage preservation", whole document.;  FEMS Microbiology Reviews, Vol. 46, 1987, pages 343-356, Elsevier, A'dam, NL; C.F. FERNANDES et al.: "Therapeutic role of dietary lactobacilli and lactobacillic fermented dairy products", whole article.;  Food Technology, Vol. 40, No. 10, October 1986, pages 95-98, Chicago, Ill., US, C.A. BATT: "Genetic engineering of Lactobacillus", page 96, column 1, line 32 - page 98, column 1, line 57.;  Journal of Appplied Bacteriology Symposium Supplement, 1986, Oxford, GB, D.R. SEALE: "Bacterial inoculants as silage additives", page 22S, lines 27-34.