TECHNOLOGY FOCUS - AGRICULTURE - Preferred Method: The step (b) involves adding and mixing 550 pts. wt. deodorized chicken manure, 0.5 pts. wt. thermophilic fungi, 0.5 pts. wt. thermophilic lactic acid bacteria, 0.5 pts. wt. thermophilic Actinomycetes, 4 pts. wt. brown sugar, 100 pts. wt. crushed straw, 18 pts. wt. flour, 18 pts. wt. corn flour and 5 pts. wt. potassium dihydrogen phosphate, stirring obtained mixture, subjecting the mixture to fermentation at 55 degrees C for 8 days, air-drying fermented mixture at 55 degrees C, turning fermented mixture at 50-60 degrees C until moisture content of the fermented mixture reaches 38 wt.%, screening obtained product and subjecting the product to magnetic separation to obtain the mixture (A). The step (c) involves adding and mixing components comprising 80 pts. wt. soybean meal, 100 pts. wt. wheat bran, 80 pts. wt. calcium, 4 pts. wt. brown sugar, 0.5 pts. wt. B.megaterium, 0.5 pts. wt. B.subtilis, 0.5 pts. wt. lactic acid batceria and 5 pts. wt. ferrous sulfate, stirring obtained mixture, subjecting the mixture to fermentation at 55 degrees C for 3 days, turning fermented mixture after 3 days of fermentation at 55 degrees C, and drying fermented mixture until moisture content of the mixture reaches 38 wt.%, screening obtained product and subjecting the product to magnetic separation to obtain mixture (B). The step (d) involves adding and mixing 38 pts. wt. mixture (A), 28 pts. wt. mixture (B), 0.5 pts. wt. B.megaterium, 0.5 pts. wt. B.subtilis, 0.5 pts. wt. A.niger, 0.5 pts. wt. Streptomyces, 0.5 pts. wt. terrestrial cyanobacteria, 0.5 pts. wt. photosynthetic bacteria and 2 pts. wt. dinoflagellates, fermenting obtained mixture at 28 degrees C for 3 days and drying obtained fermented product at 28 degrees C until moisture content reaches 18 wt.% to obtain microbial base material. The step (e) involves adding and mixing 69 pts. wt. microbial base material and 31 pts. wt. chemical fertilizers, stirring mixture and crushing the mixture to obtain 3 mm granular fertilizer for tobacco, where the chemical fertilizer comprises 10 pts. wt. magnesium sulfate, 10 pts. wt. nitrogen based fertilizer, 70 pts. wt. amide based nitrogen fertilizer, 35 pts. wt. phosphorus pentoxide, 10 pts. wt. zinc sulfate, 4 pts. wt. ferrous sulfate, 4 pts. wt. potassium dihydrogen phosphate, 80 pts. wt. rapeseed cake, 10 pts. wt. borax and 100 pts. wt. potassium. Preferred Components: The water content in the fresh chicken manure is 70 wt.%. The concentrations of the thermophilic fungi, thermophilic lactic acid bacteria and thermophilic Actinomycetes in the step (b) are 200 million units/g or more, 2 million units/g or more and 200 million units/g or more respectively. The concentrations of the B.megaterium, B.subtilis and lactic acid batceria in the step (c) are 200 million units/g or more, 2 million units/g or more and 200 million units/g or more respectively. The concentrations of the B.megaterium, B.subtilis, A.niger, Streptomyces, terrestrial cyanobacteria and photosynthetic bacteria in the step (d) are 200 million units/g or more, 2 million units/g or more, 200000000 units/g or more, 200 million units/g or more, 200000000 units/g or more and 200 million units/g or more respectively. ACTIVITY - Fertilizer.