NOVELTY - Traditional Chinese medicine dregs compost is fermented to produce organic fertilizer by adding residues of Ginkgo leaf, common Andrographis herb, sweet wormwood, selfheal, radix isatidis, and dandelion; adding residues with microbial complex comprising Bacillus subtilis, Aspergillus niger, Trichoderma viride and beer yeast to obtain compost; indoor stacking compost at 0 degrees C to room temperature at height of more than 80 cm; and fermenting for 5-7 days, drying and crushing obtained fertilizer.    USE - Method of fermenting traditional Chinese medicine dregs compost to produce organic fertilizer (claimed).    ADVANTAGE - The method has fast fermentation, uses less amount of microbial complex, does not need external heating source, and can obtain organic fertilizer that conforms to national industry standard.    DETAILED DESCRIPTION - Fermentation of traditional Chinese medicine dregs compost to produce organic fertilizer comprises: (A) taking greater than or equal to 2 of residues of Ginkgo leaf, common Andrographis herb, sweet wormwood, selfheal, radix isatidis, dandelion, dyer's woad leaf, herba violae, Gardenia, honeysuckle, mulberry leaf, baical skullcap root, rhizoma anemarrhenae, balloonflower, stringy stonecrop, herba schizonepetae, golden cypress, rhubarb, Chinese Lobelia, root of Chinese Trichosanthes, purslane, motherwort, licorice, Chrysanthemum and radix sophorae flavescentis, adding 50-70% water and uniformly mixing at normal temperature; (B) preparing microbial complex comprising 10 billion/g Bacillus subtilis, 5 billion/g Aspergillus niger, 5 billion/g Trichoderma viride and 10 billion/g beer yeast at ratio of 3:2:3:2; (C) adding the residues and microbial complex at ratio of 1000:2 and uniformly mixing to obtain compost; (D) indoor stacking compost at 0 degrees C to room temperature at height of more than 80 cm; (E) inserting electronic thermometer into the stack, recording temperature change, when the temperature is more than 60 degrees C, turning the stack one time per day, and ventilating and cooling the compost; (F) fermenting for 5-7 days and when the temperature does not increase, fermentation is finished; and (G) drying and crushing obtained fertilizer.