NOVELTY - Agricultural microbial fertilizer comprises wheat straw powder, chicken manure, root stimulating agent, soybean straw powder, glucose, urea, phosphate and potash (PK) fertilizer, ammonium sulfate, calcium-magnesium phosphate fertilizer, calcium superphosphate, potassium chloride, zinc sulfate, ferrous sulfate, borax, peanut shell powder, copper sulfate, manganese sulfate and microbial agent.    USE - As agricultural microbial fertilizer.    ADVANTAGE - The fertilizer is nutritious, improves growth rate of plant and soil, easily absorbed by plant root, maintains rhizosphere ecological environment and pH of soil, decomposes and fixes soil nutrient, can be prepared simply, and is cost-effective.    DETAILED DESCRIPTION - Agricultural microbial fertilizer comprises 100-130 pts. wt. wheat straw powder, 30-50 pts. wt. chicken manure, 10-20 pts. wt. root stimulating agent, 70-90 pts. wt. soybean straw powder, 10-20 pts. wt. glucose, 5-10 pts. wt. urea, 3-6 pts. wt. phosphate and potash (PK) fertilizer, 1-3 pts. wt. ammonium sulfate, 40-50 pts. wt. calcium-magnesium phosphate fertilizer, 20-30 pts. wt. calcium superphosphate, 5-8 pts. wt. potassium chloride, 4-8 pts. wt. zinc sulfate, 2-5 pts. wt. ferrous sulfate, 1-3 pts. wt. borax, 20-30 pts. wt. peanut shell powder, 2-4 pts. wt. copper sulfate, 2-4 pts. wt. manganese sulfate and 15-20 pts. wt. microbial agent. An INDEPENDENT CLAIM is included for method for preparing the fertilizer, which involves (a) mixing the chicken manure, root stimulating agent, glucose, urea, PK fertilizer, ammonium sulfate, calcium-magnesium phosphate fertilizer, calcium superphosphate, potassium chloride, zinc sulfate, ferrous sulfate, borax, peanut shell powder, copper sulfate and manganese sulfate using mixer, and stirring the mixture at 45-55 revolutions per minute (rpm), (b) sieving the mixture using 50-meshes sieve, adding the mixture in fermentation tank, then adding microbial agent to the tank, then adding water to the tank, performing fermentation of the mixture at 30-40 degrees C for 5 days, and filtering the fermented product, (c) mixing the residue obtained in the step (b) with wheat straw powder and soybean straw powder to obtain mixed material, naturally drying the mixed material, sealing and storing the mixed material, sterilizing the mixed material at 120-130 degrees C for 2 hours, and drying the sterilized mixed material at 120-140 degrees C for 10-15 minutes using dryer, and (d) and granulating the product obtained in the step (c) using granulator.